[I Ate] Grilled fish burger on a brioche bun source

Brioche (; French: [bʁi.ɔʃ]) is a pastry of French origin that is similar to a highly enriched bread, and whose high egg and butter content (400 grams for each kilogram of flour) give it a rich and tender crumb.

[I Ate] Grilled fish burger on a brioche bun